Tuesday, August 28


i really like morandi (Giorgio Morandi). really beautiful, quiet still lifes that seems so cool and modern. On the flip side, the restaurant (semi-new) by the great Keith McNally (Balthazars, Pastis, etc.).... was loud, hot and salty!!

we had a salad (bibb/boston lettuce)
Orecchiette Alla Pugliese (orecchiette with sausage and broccoli rabe)
Tagliata Di Manzo (grilled hanger steak with arugula & parmesan)
dessert (affogato)

food was good, but not great. kind of expensive for what it was. The tagliata was excellent and i would go back there just for that.

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