Wednesday, February 7

weekend brunch... at home!

still amazed at what we can make with the oven.... this weekend was biscuits!! super easy for really rewarding, yummy food.... recipe from Cooks Illustrated. I really love how they research all the different possibilites, and explain what works (what doesn't) and why...

interested in the recipe?



accompanying omelette (with ham, cheese, scallions and parsley)

3 comments:

Melody said...

Congratulations!! I love drop biscuits (as opposed to the cookie cutter kind). What a pretty brunch! I have yet to perfect my omelette skills.

blaksquirrel said...

Yeah after re-reading this, I realized there were some leftovers in the fridge! mmmmmmmmm

Little Nutbrown Hare said...

Ah I love biscuits! And your omelette looks perfect.